Zucchini Brownies

December 14, 2011

Zucchini Brownies

Ingredients

  • 2 cups zucchini, peeled and grated
  • 2 cups sifted flour
  • 1-1/4 cup sugar
  • 1 tsp. salt
  • 1-1/2 tsp. baking soda
  • 1/2 cup cocoa
  • 1/2 cup cooking oil
  • 2 tsp. vanilla
  • 1/2 to 1 cup chopped walnuts

Instructions

  1. Mix zucchini, oil and vanilla. Add the dry ingredients. Mix well, but do not beat. Batter will be thick and lumpy. Add nuts. Pour into a greased 13"x9" pan. Bake at 350 degrees for 30 minutes.
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